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Go Back   Duncan Hines Baker's Club Forums > General discussion > Archive

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  #1  
Old 04-23-2008, 11:33 AM
yrekab yrekab is offline
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Join Date: Apr 2008
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Default cake mixes

The cake, when removed from the pan sometimes "buckle". Is this caused from under baking or a oven that is not hot enough?
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  #2  
Old 04-23-2008, 11:53 AM
W.V.Wildflower W.V.Wildflower is offline
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Join Date: Mar 2007
Location: Augusta W.V.
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Default RE: cake mixes

Please describe "buckling" so we may better help you.Welcome aboard my name is Cheryl.
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  #3  
Old 04-23-2008, 10:53 PM
mountain-moma mountain-moma is offline
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Default RE: cake mixes

Welcome to the forum good to have you
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  #4  
Old 04-29-2008, 01:08 PM
lonely lady lonely lady is offline
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Default RE: cake mixes

:( hello mountain moma how are you today?
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  #5  
Old 04-29-2008, 01:28 PM
lonely lady lonely lady is offline
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Default RE: cake mixes

hey mountain moma reply to lonely lady
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  #6  
Old 04-29-2008, 01:35 PM
mountain-moma mountain-moma is offline
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Default RE: cake mixes

I just did come up to Bakers Lounge~~~Patsy
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  #7  
Old 04-29-2008, 01:36 PM
mountain-moma mountain-moma is offline
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Default RE: cake mixes

Hey Sis. i meant Bakers Club
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  #8  
Old 04-29-2008, 01:39 PM
lonely lady lonely lady is offline
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Default RE: cake mixes

ok sorry we are just gettin used to this.
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  #9  
Old 04-29-2008, 01:56 PM
lonely lady lonely lady is offline
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Default RE: cake mixes

how can we talk on Bakers Club mountain moma? im wantin to talk to u.
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  #10  
Old 04-29-2008, 02:04 PM
mountain-moma mountain-moma is offline
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Join Date: Feb 2008
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Default RE: cake mixes

Go down to bottom of forum and just click on where you click on Archive and click on Bakers Lounge and then click Go there were you see the arrow find baker lounge and then click go
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