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Go Back   Duncan Hines Baker's Club Forums > General discussion > All About Brownies

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Old 05-31-2012, 01:06 PM
Jerryanne Jerryanne is offline
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Join Date: Nov 2003
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Posts: 21,927
Default Hawaiian Bars

I don't know where this recipe came from....it's in one of my handwritten recipes collections.....I must have made it a while ago....it has "Great" marked on it. They do look delicious.

I should look through this book of mine more often............


HAWAIIAN BARS
(Source: Unknown)

3/4 c. unsalted butter, softened
1 1/2 c. all-purpose flour
1/2 c. granulated sugar
1/2 tsp. salt
1 (20 oz.) can pineapple pie filling
1 c. flaked coconut

Preheat oven to 375 degrees.

Cream butter into flour, sugar and salt until mixture turns into fine particles. Remove 2 Tbsp.; set aside.

Press remaining crumb mixture into the bottom of an ungreased 13x9-inch pan. Bake @ 375 degrees for 15-20 minutes or until golden.

Spread pie filling over partially baked crust.

Combine coconut with reserved crumb mixture; sprinkle over pineapple.

Bake @ 375 degrees for 25-30 minutes. Cool completely before cutting.
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