Strawberry Refrigerator Cake

[jill22]

Strawberry Refrigerator Cake:*********************

Cake:~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

1 Duncan Hines strawberry supreme cake mix

2 1lb. packages sweetened, frozen sliced strawberries, thawed

Topping:******************************************

1 package (4-serving size) vanilla instant pudding and pie filling mix

1 cup milk

2 cups frozen whipped topping, thawed

fresh strawberries, optional
DIRECTIONS:~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
Preheat oven to 350 degrees. Grease and flour 13x9 inch pan.
**************************************************
For cake, prepare, bake and cool following package directions. Poke holes 1 inch apart in top of cake using handle from wooden spoon. Puree thawed strawberries with juice in blender. Spoon evenly over top of cake allowing mixture to soak into holes.

For topping, prepare pudding mix following package directions using 1 cup milk. Fold whipped topping into pudding mixture. Spread over cake. Garnish with fresh strawberries if desired. Refrigerate at least 4 hours.

**************************************************
NOTE: If you wanna do a poke top cake use strawberry Jello instead prepare Jello as directed ,poke holes in cake with back of wooden spoon, pour Jello into holes refridgerate overnight.
Top with Cool-Whip and Fresh strawberriesENJOY!!!: