Bite-sized chewy fudge brownies topped with caramel frosting and chocolate-covered toffee bits are most certainly gems.
- 1 pkg. Duncan Hines® Chewy Fudge Brownie Mix
- 2 large eggs
- 1/2 cup vegetable oil
- ¼ cup water
- 1¼ cups chocolate-covered toffee bits, divided
- 1 can Duncan Hines® Frosting Creations™ Frosting Starter
- 1 packet Duncan Hines® Frosting Creations™ Caramel Flavor Mix
- Preheat oven to 350°F and spray a mini-muffin pan with cooking spray.
- Prepare brownie batter as directed on package. Mix 1 cup of toffee bits into batter.
- Spoon brownie batter into muffin tin, filling about two-thirds full.
- Bake for 10 to 15 minutes. Cool completely.
- Pour packet of Duncan Hines® Frosting Creations™ Caramel Flavor Mix into can of Duncan Hines® Frosting Creations™ Frosting Starter. Stir until evenly blended.
- Frost brownie gems with a dollop of the Caramel frosting you just created. Sprinkle remaining ¼ cup toffee bits on top as a garnish.
Tip:
- For variety, try other mix-ins instead of toffee bits, such as mini-chocolate chips, nuts or chopped-up cookies.
How it Works Video
See how easy it is to use Duncan Hines® Frosting Creations™ Mixes.
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No Rating
tenderbnice (1 discussion) on Jan 15, 2013 at 01:14 PM
can't wait to bake this one for church we have dinner after this will be a treat.
No Rating
solshire (2 discussions) on Oct 27, 2012 at 06:24 PM
i'm planning a bake sale with my 7 year old daughter for April 2013 around her bday. we are looking for ideas and so far these brownies look great. can't wait!!!
No Rating
gzgaerlan@yahoo.ca (2 discussions) on Oct 15, 2012 at 07:49 PM
i hope i can find stores in Scarborough, Toronto area with sales for the different frostngs. i'd like to try all the frosting creations! different frostings. i'd like to use
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mcclain24 (1 discussion) on Aug 9, 2012 at 03:49 PM
Instead of the toffee bits on top for garnish, I used coarse ground sea salt. It was AMAZING!!! Went very fast and family has requested them again!
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Tinker123 (1 discussion) on May 29, 2012 at 09:03 PM
i baked them in a regular 9x9 baking pan, for 25min. Icing them and my family loved them
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JackieJay (1 discussion) on Apr 18, 2012 at 11:52 PM
My grandchildren love chocolate mint. I used this recipe, but folded in 1 cup of chopped up Andes candies. I then used a dollop of the mint chocolate Frosting Creations. Amazing!
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fastacting (1 discussion) on Mar 26, 2012 at 01:41 AM
My brownies baked in 10 minutes. They were sooooooooo good! My husband took them to work and when he got home he asked me to make more.
No Rating
priyankamisri (1 discussion) on Mar 6, 2012 at 10:23 PM
The baking time for the brownies is more like 25 minutes. They do not get completely ready in 15 minutes.
Comment by: priyankamisri (1 discussion) on Mar 6, 2012 at 10:29 PM
FYI I used a regular muffin pan, so not sure if that is why....
No Rating
Lisa1983 (1 discussion) on Feb 27, 2012 at 04:27 AM
Mickey88 they are out in the stores already? Man, I got to get out more often. LOL if for no other reason than to go down the dessert isle.
No Rating
Mickey88 (3 discussions) on Feb 20, 2012 at 11:14 AM
i bought this one last night , gonna make cupcakes and use this as the icing.. cant wait
No Rating
Christine Mlinek (315 discussions) on Feb 17, 2012 at 07:24 PM
oh man, this one is gonna be great to try out
