Brownies and cookies come together in one delicious dessert bar – topped with mint chocolate frosting.
- 1 pkg. Duncan Hines® Chewy Fudge Brownie Mix
- 2 large eggs
- ¼ cup coffee
- 1/2 cup vegetable oil
- 11/2 cups roughly crushed mint crème-filled sandwich cookies
- 16 mint leaves
- 1/2 cup melted semi-sweet chocolate
- 1 can Duncan Hines® Frosting Creations™ Frosting Starter
- 1 packet Duncan Hines® Frosting Creations™ Mint Chocolate Flavor Mix
- Preheat oven to 350°F. Grease and flour an 8" x 8" or 9" x 9" square pan.
- Mix Duncan Hines® Chewy Fudge Brownie Mix, eggs, coffee and vegetable oil. Mix in crushed cookies.
- Pour brownie batter into pan and smooth into an even layer.
- Bake 30 to 35 minutes or until toothpick inserted into brownies comes out clean.
- Dip the mint leaves into melted chocolate and set on wax paper and refrigerate to set. (Note: chocolate-covered mint leaves will keep 1 to 2 days in refrigerator.)
- Let brownies cool completely.
- Pour packet of Duncan Hines® Frosting Creations™ Mint Chocolate Flavor Mix into can of Duncan Hines® Frosting Creations™ Frosting Starter. Stir until evenly blended.
- Frost brownies with the Mint Chocolate frosting you just created.
- Chill for 30 minutes. Cut into squares and garnish each brownie with a mint leaf.
Tip:
- If you can’t find mint cookies, use regular crème-filled sandwich cookies and add 1/2 teaspoon of mint extract to batter.
How it Works Video
See how easy it is to use Duncan Hines® Frosting Creations™ Mixes.
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Rating:
agless (109 discussions) on Nov 20, 2012 at 06:46 PM
I don't think you can cut frosted brownies, especially the frosting starter which isn't real firm, and not get some frosting dragged down the sides. My guess is that maybe these were made and frosted in the silicon brownie pans (Wilton has one on amazon) and popped out after being frosted.
No Rating
ldolinac (1 discussion) on Nov 5, 2012 at 05:25 PM
I've bee using this product since i was a kid,never a disappointment,Love IT,The New stuff is so excitig cant wait to try someting a bit different!! TY
No Rating
gzgaerlan@yahoo.ca (2 discussions) on Oct 15, 2012 at 07:57 PM
Look really yummy! Will try baking them this weekend
No Rating
Janeva (2 discussions) on Aug 9, 2012 at 05:11 PM
I think I'll try the walnut brownie mix with the mint frosting. It should be really good.
No Rating
Hjhalton (1 discussion) on Aug 5, 2012 at 01:39 PM
Every other recipe is coffee laced....not my cup of....coffee... Substitute with?
Comment by: jessica.u.bratt (no discussions) on Sep 14, 2012 at 10:57 PM
I would love to try this but I don't want to use the coffee either. Did you find a substitute or just leave it out?
Comment by: melissa.sivers (no discussions) on Sep 18, 2012 at 11:16 AM
Maybe try with a pudding mix?
No Rating
kimskreations1203 (1 discussion) on May 16, 2012 at 01:18 PM
I used to do something similar for the kids but I used mint jelly candies dipped in chocolate. This is a nice idea for the adults! Thanks for sharing.
No Rating
theresa.workman3 (1 discussion) on May 9, 2012 at 10:38 AM
Can't wait to try these frosting creations! They all look so yummy! My grandmother used only Duncan Hines mixes and frostings when I was little.
No Rating
DragonTreasures (2 discussions) on Feb 24, 2012 at 12:26 PM
Very elegant and yummy looking!
