These are wonderfully easy to make and eat, too! I can't wait to try other flavor cake mixes to see what I can come up with.
Great idea!!
Warm cookies made with Duncan Hines Classic Yellow Cake Mix, pulled fresh from the oven and rolled in sugar and cinnamon. Why not whip up a batch of Snickerdoodles today?
- 3 tbsp sugar
- 1 tsp ground cinnamon
- 1 pkg Duncan Hines® Moist Deluxe® Classic Yellow Cake Mix
- 2 large eggs
- 1/4 cup vegetable oil
- Preheat oven to 375 ºF. Grease cookie sheets.
- Combine sugar and cinnamon in small bowl.
- Combine cake mix, eggs and oil in large bowl. Stir until well blended. Shape dough into 1 inch balls. Roll in cinnamon-sugar mixture. Place balls 2-inches apart on cookie sheets. Flatten balls with bottom of glass.
- Bake at 375 ºF for 8 to 9 minutes or until set. Cool one minute on cookie sheets. Remove to cooling rack to cool completely.
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bombom525 (1 discussion) on Feb 15, 2010 at 08:39 PM
wow! what an easy and deliious cookie! whipped these up in no time.
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luvcake39 (1 discussion) on Jan 27, 2010 at 04:09 PM
These were absolutely delicious! only thing I changed was I added 1tsp of cream of tartar and used the butter recipe yellow cake mix. This will be my snickerdoodle recipe from now on!
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hunnyangl (1 discussion) on Jan 20, 2010 at 10:47 PM
I made these cookies today and instead of using sugar I used Splenda. They were Yummy.
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Susannadanna (1 discussion) on Jan 16, 2010 at 01:55 PM
Excellent! And they take no time at all to make! The fastest cookies I have ever made.
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vicloo (1 discussion) on Jan 15, 2010 at 10:48 AM
A true "snickerdoodle" always has cream of tartar, otherwise it is an cinnamon sugar cookie. Good either way, but my family loves a true snickerdoodle.
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Helen Lilia (1 discussion) on Jan 14, 2010 at 04:57 PM
to Paula1330 - why the cream of tartar? I am planning to bake this next weekend... thank you
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MartiniMaria (1 discussion) on Jan 13, 2010 at 11:00 PM
2 tsp cream of tartar should do the trick.. from an old family recipe I have.
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lgmarge (2 discussions) on Jan 6, 2010 at 04:38 AM
I have to ask Paula 1330, hown much cream of tartar?
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paula1330 (1 discussion) on Jan 5, 2010 at 09:37 PM
put some cream of tartar in them and they were very good!
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deb2000 (2 discussions) on Dec 16, 2009 at 01:10 PM
These cookies were a hit with my girls. So good and so easy to make.
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grammjud (3 discussions) on Nov 19, 2009 at 01:31 PM
Used to make from scratch. Why??? Sooo easy and soooo good!! Like the other baker, my husband is fussy about his snickerdoodles, but loves these. So this is my new method.
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zachary4candice (2 discussions) on Nov 12, 2009 at 09:35 AM
Husband is picky about his Snicker Doodles and love these....
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blondie1015 (2 discussions) on Sep 29, 2009 at 08:58 PM
This recipe is so easy and it's so good
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lizziecocoa (1 discussion) on Sep 4, 2009 at 08:06 PM
So easy to make and they left everybody asking for more. A new favorite.
