- 2 1/2 sticks butter
- 1 egg
- 1 tsp. baking soda
- 2 c. sugar
- 5 c. flour
- 1 heaping tsp. salt
- 1/2 c. or more milk
- Mix butter, salt, egg, baking soda, sugar, and flour.
- Add only enough milk to get dough into a ball. Try not to add too much milk.
- Dough can be rolled instantly and does not need to be chilled.
- Roll and cut with cookie cutters.
- Bake at 375 degrees for 8 to 10 minutes.
- Top with Duncan Hines Frosting.
- Easy and Fun!
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cooliesamie (16 discussions) on Mar 14, 2011 at 05:14 PM
great finally i can get a cookie recipe that is not so complicated and is made from scratch!!!!!!!!!!! Thanks:)
