These raspberry filled cupcakes, topped with white chocolate raspberry frosting, have a surprise in every bite.
- 1 pkg. Duncan Hines® Classic White Cake Mix
- 3 large egg whites
- 2 tbsp. vegetable oil
- 1 1/3 cups water
- 1 can Duncan Hines® Frosting Creations™ Frosting Starter
- 1 packet Duncan Hines® Frosting Creations™ White Chocolate Raspberry Flavor Mix
- 1/2 cup Duncan Hines® Comstock® Raspberry Pie Filling
- White chocolate curls
- Preheat oven to 350°F. Place cupcake liners in muffin pans.
- Prepare cake batter as directed on package.
- Pour batter into cupcake liners, filling them no more than two-thirds full.
- Bake 18 to 24 minutes or until toothpick inserted into cupcakes comes out clean. Let cupcakes cool for 5 minutes, then remove from pans and cool completely.
- Use paring knife or apple corer to remove a small, 1" deep circle from the center of each cupcake.
- Place 1 teaspoon of Duncan Hines® Comstock® Raspberry Pie Filling in the cavity of each cupcake.
- Pour packet of Duncan Hines® Frosting Creations™ White Chocolate Raspberry Flavor Mix into can of Duncan Hines® Frosting Creations™ Frosting Starter. Stir until evenly blended.
- Frost top of cupcakes with the White Chocolate Raspberry frosting you just created and garnish with white chocolate curls.
Tip:
- You can fill your cupcakes with the Duncan Hines® Comstock® Raspberry Pie Filling by using a small spoon or by putting the filling in a piping bag and squeezing it into the center of the cupcake.
How it Works Video
See how easy it is to use Duncan Hines® Frosting Creations™ Mixes.
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Brie1109 (1 discussion) on Feb 5, 2013 at 01:01 PM
this is one i am so doing right away it looks so yummie..can wait :o)
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sue.campbell.301 (1 discussion) on Nov 14, 2012 at 07:40 PM
the raspberry looks fantastic! This is the one I will try first!
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valerie.corley.395 (1 discussion) on Oct 7, 2012 at 10:07 PM
I am looking for recipes on how to add pudding mixes and yogurts to cake mixes
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LaDonna7 (2 discussions) on Apr 16, 2012 at 10:01 PM
I am looking at doing my own cupcake tower for my wedding in June. I decided to use my co-workers as cake testers. I started with this one. It was a huge hit!
No Rating
mama cucina (5 discussions) on Apr 7, 2012 at 07:31 AM
you can make your own raspberry filling - cook down raspberries with sugar and add a litle lemon juice.
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crispyfried (1 discussion) on Mar 15, 2012 at 03:32 PM
Made these today with my own homemade buttercream icing...not bad if you like raspberry...I coated my cupcakes in white chocolate ganache before adding the icing on top as well.
Comment by: believer53 (no discussions) on Mar 16, 2012 at 07:53 PM
made them the other day but used chocolate cake mix and raspberry jam.
No Rating
Valerie07 (1 discussion) on Feb 25, 2012 at 03:55 PM
Where can we find the Raspberry pie filling? I have not been able to findthat for years. Is it making a comeback?
Comment by: believer53 (no discussions) on Mar 16, 2012 at 07:49 PM
kroger in baking aisle; it was expensive so I used raspberry jam; they are so.o.o yummy!
Comment by: LaDonna7 (2 discussions) on Apr 16, 2012 at 09:59 PM
I bought mine at WalMart
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Christine Mlinek (315 discussions) on Feb 17, 2012 at 07:34 PM
right with ya agless!!! gonna be so much fun.
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agless (109 discussions) on Feb 16, 2012 at 10:10 PM
These look really good. I went to Walmart tonight which is off the beaten path for me but wanted something new they have. They had several of the cake mixes; I stocked up on about 5, good price, really looked for the new creations and didn't see any. They'll be along I'm sure. I think kids will love some of the names and colors.
Comment by: rubycandy (no discussions) on Feb 24, 2012 at 07:57 AM
I went to Wal-mart as Well, and I found these Flavorings and got one of each of some flavors I thought I may like to try. My Nephews BD is coming up in June gonna try making the Bubble Gum flavored frosting for him with a Yellow Cake mix I think would give it a Pop rather than the White Cake mix. Wished they would have made a Blueberry Cheesecake Flavor =D
