Keto Friendly Brownies with Peanut Butter Icing

Say yes to this low-carb sweet treat! Creamy peanut butter icing is the best low-carb topping for our Duncan Hines® Keto Friendly Brownies!
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Keto Friendly Brownies with Peanut Butter Icing
Say yes to this low-carb sweet treat! Creamy peanut butter icing is the best low-carb topping for our Duncan Hines® Keto Friendly Brownies!

June 22, 2026
URL: https://www.duncanhines.com/recipes/brownies/keto-friendly-brownies-peanut-butter-icing-10035

  • Prep time 20 minutes
  • Total time 60 minutes
  • Servings 12

Ingredients

  • PAM® Expeller Pressed Avocado Oil No-Stick Cooking Spray

  • 1 pkg (10 oz each) Duncan Hines® Keto Friendly Chewy Fudge Brownie Mix

  • 1/3 cup water

  • 2 eggs

  • 6 tablespoons unsalted butter

  • 4 ounces cream cheese, softened

  • 1/4 cup no added sugar creamy peanut butter

  • 3 tablespoons confectioners erythritol sweetener

Nutrition Information

260 calories, 20g carbs

View complete nutrition information

Nutrition Information

260 calories, 20g carbs

View complete nutrition information

Directions

  • Step one

    Preheat oven to 350°F. Spray 8x8-inch pan with avocado oil spray.

  • Step two

    Stir together brownie mix, water, eggs and melted butter in a large bowl until well blended, about 50 strokes. Spread into pan and bake 24 to 28 minutes, until toothpick inserted in center comes out clean. Cool completely on wire rack.

  • Step three

    Beat cream cheese, peanut butter and confectioners' erythritol in a medium bowl with an electric mixer on low speed until blended, about a minute. Beat on medium speed until smooth and creamy, about 2 minutes.

  • Step four

    Spread peanut butter icing over brownies. Cut keto friendly brownies into 12 squares and enjoy!

Nutrition Information

260 calories, 20g carbs

View complete nutrition information

Keto Friendly Brownies with Peanut Butter Icing

Nutrition information

Nutrient Amount % Daily Value
Calcium 18 mg 2%
Carbohydrate 20 g 7%
Cholesterol 57 mg 19%
Total Fat 17 g 27%
Iron 1 mg 8%
Calories 260 kcal 13%
Sodium 110 mg 5%
Protein 6 g 12%
Saturated Fat 7 g 37%
Sugars 2 g 0
Vitamin C 0

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