PEEPS® Brownie Cupcakes

For a cute and quick and easy dessert recipe, make our PEEPS® Brownie Cupcakes and decorate with bright sprinkles to set the mood for a fun and festive occasion!
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PEEPS® Brownie Cupcakes
For a cute and quick and easy dessert recipe, make our PEEPS® Brownie Cupcakes and decorate with bright sprinkles to set the mood for a fun and festive occasion!

June 24, 2026
URL: https://www.duncanhines.com/recipes/peeps/peeps-brownie-cupcakes-10296

  • Prep time 30 minutes
  • Total time 90 minutes
  • Servings 18

Ingredients

  • 1 pkg (18.3 oz each) Duncan Hines® Chewy Fudge Brownie Mix

  • 1/2 cup vegetable oil

  • 3 eggs

  • 3 tablespoons water

  • 1 container (14 oz each) Duncan Hines® Whipped Fluffy White Frosting

  • 3/4 cup bright multicolored sprinkles

  • 18 PEEPS® Brand Marshmallow Trees and Snowmen

Nutrition Information

250 calories, 37g carbs

View complete nutrition information

Nutrition Information

250 calories, 37g carbs

View complete nutrition information

Directions

  • Step one

    Preheat oven to 350°F. Place paper liners in 18 muffin cups.

  • Step two

    Stir brownie mix, oil, eggs, and water together in a large bowl until well blended, about 50 strokes. Divide batter evenly into muffin cups.

  • Step three

    Bake 24 to 28 minutes, until toothpick inserted in center comes out clean. Cool on wire rack 10 minutes, remove from pans and cool completely.

  • Step four

    Scoop about half of the frosting into a freezer bag or piping bag. Use the remaining frosting to frost the cooled cupcakes. Dip tops of cupcakes in sprinkles.

  • Step five

    Cut off a corner of the bag about 1/2-inch wide and squeeze a small dollop of frosting on top of each cupcake. Place a PEEPS® Marshmallow Tree or Snowman in the center of each brownie cupcake and serve.

Nutrition Information

250 calories, 37g carbs

View complete nutrition information

PEEPS® Brownie Cupcakes

Nutrition information

Nutrient Amount % Daily Value
Calcium 4 mg 0
Carbohydrate 37 g 12%
Cholesterol 31 mg 10%
Total Fat 11 g 16%
Iron 1 mg 5%
Calories 250 kcal 12%
Sodium 94 mg 4%
Protein 2 g 5%
Saturated Fat 2 g 10%
Sugars 26 g 3%
Vitamin C 0

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