June 22, 2026
URL: https://www.duncanhines.com/recipes/peeps/peeps-red-velvet-pancakes-10104
- Prep time 30 minutes
- Total time 30 minutes
- Servings 12
Ingredients
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1 pkg (15.25 oz each) Duncan Hines® Signature Red Velvet Cake Mix
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1/2 cup all-purpose flour
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1 cup water
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3 eggs
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1/2 cup vegetable oil
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PAM® Original No-Stick Cooking Spray
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1/4 cup holiday sprinkles, plus additional for decorating
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24 PEEPS® Brand Marshmallow Gingerbread Men
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Mrs. Butter-Worth’s® Original Syrup
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Reddi-wip® Original Dairy Whipped Topping
Nutrition Information
445 calories, 73g carbs
Directions
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Step one
Whisk together red velvet cake mix, flour, water, eggs, and oil in a large bowl until well blended. Let stand about 3 minutes to thicken.
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Step two
Spray large electric griddle with cooking spray and heat to 275°F. Pour about 1/4-cup batter per pancake onto griddle. Add a few sprinkles to the top of each pancake. Cook 1 to 2 minutes per side, turning once when tops bubble and bottoms are lightly browned.
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Step three
Place one hot red velvet pancake on a serving plate. Top with a PEEPS® Marshmallow Gingerbread Man and another hot red velvet pancake. Press down gently to melt the PEEPS®. Continue making pancakes until all batter is used.
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Step four
Serve PEEPS® red velvet pancakes topped with syrup, Reddi-wip®, additional sprinkles and a PEEPS® Marshmallow Gingerbread Man.